I started making my own almond milk a while back as a vegan alternative to milk because that was the only option that I had. I saw Almond Breeze and Almond Dream milks all over blogs and was pretty jealous … Continue reading
I started making my own almond milk a while back as a vegan alternative to milk because that was the only option that I had. I saw Almond Breeze and Almond Dream milks all over blogs and was pretty jealous … Continue reading
Muffins get a bad wrap. Most people think of them as guilty treats but it’s so easy to pack them with nutrients like fibre and protein. The quinoa in these muffins adds a great texture and brings a stack of … Continue reading
This is a basic aioli recipe that is so easy to make – as long as you have some patience. Aioli Ingredients 3/4 cup extra virgin olive oil 2 free range egg yolks 2 TBSP freshly squeezed lemon juice 3 … Continue reading
Hi. Welcome to my first ever post. We’re yet to get a table or chairs in our flat, but even that can’t stop me from jumping straight into this fangle dangle blog thing. Let’s hope it’s the start of something … Continue reading