Don’t you love it when you go back into your drafts and there’s a recipe sitting there waiting to be uploaded? It’s especially nice when you didn’t get a chance to cook anything over the weekend. So here’s a (slightly) oldie, but … Continue reading
Last weekend ended up being pretty rainy. Meaning it was the perfect opportunity for me to make some delicious quick snacks for throughout the week. I find I haven’t been snacking as much as I normally would during the day … Continue reading
Wow. I almost forgot my two year blogaversary! That’s not a celebration be missed! So before I post this recipe, let me tell you a story about why I started this blog. ~~ Growing up with a Mum that was … Continue reading
For the past little while I’ve been busy setting up a Just Eat Love Facebook page (come like me!) and a feed on Instagram (like me there too @justeatlove!). I intend to update them frequently, giving you glimpses into my … Continue reading
Another beautiful, healthy meal my Mum makes! Try it. I dare you. This combo tastes unreal and is far too healthy to even explain! Ingredients 1 large avocado, diced, drizzled with lime juice 3 medium sized tomatoes, finely diced 1 … Continue reading
Since our wedding and honeymoon in late December, Brendan and I have been able to spend some wonderful time with our families in Brisbane – before we head back to Sydney for work in the new year. On the Saturday … Continue reading
My family gatherings have always had amazing avocado dip. My mum or my sister would usually make it. I remember it being one of those really easy dishes to throw together just before guests arrived. So it was no surprise … Continue reading
Sydney is a funny place. One day it’s warm and you get your hopes up… Then by the time the weekend rolls around it is cold and/or windy again. And let’s just say I don’t handle coldness and/or windiness very … Continue reading
What’s my favourite ingredient in whole wide world? Yep, vanilla. I absolutely love that a tiny bit of vanilla can go such a long way in providing a recipe with an intense sweet flavour. It’s safe to say I use … Continue reading
Guess what!! My boyfriend and I leave for Europe tomorrow morning on a 5 week holiday. I’m so excited to experience the culture and try all the amazing food. But most of all, I am excited to try gnocchi in … Continue reading
Who doesn’t love something that can either be classified as a breakfast or dessert? I know I do! Brendan and I stopped eating bread and cereal for breakfast a while ago. Now we start most of our mornings with a … Continue reading
I love love love yoghurt. I couldn’t imagine a day without it. It’s one of the foods I would have the most trouble giving up if I went vegan. Given my ongoing interest in raw food, I decided to experiment … Continue reading