On the weekend Brendan and I celebrated Australia Day by dining at a Lebanese restaurant – how very multicultural of us! The restaurant/cafe was called Cafe Mint. The menu had a great vegetarian/vegan range, including one of the most delicious salads … Continue reading
For the past little while I’ve been busy setting up a Just Eat Love Facebook page (come like me!) and a feed on Instagram (like me there too @justeatlove!). I intend to update them frequently, giving you glimpses into my … Continue reading
Another beautiful, healthy meal my Mum makes! Try it. I dare you. This combo tastes unreal and is far too healthy to even explain! Ingredients 1 large avocado, diced, drizzled with lime juice 3 medium sized tomatoes, finely diced 1 … Continue reading
I don’t know why I love gnocchi so much. I just seem to have this desire to master gnocchi like only an italian grandmother could. Maybe it’s not possible because firstly, I’m not a Grandmother, and secondly, I’m not Italian. … Continue reading
Since our wedding and honeymoon in late December, Brendan and I have been able to spend some wonderful time with our families in Brisbane – before we head back to Sydney for work in the new year. On the Saturday … Continue reading
Sydney is a funny place. One day it’s warm and you get your hopes up… Then by the time the weekend rolls around it is cold and/or windy again. And let’s just say I don’t handle coldness and/or windiness very … Continue reading
Guess what!! My boyfriend and I leave for Europe tomorrow morning on a 5 week holiday. I’m so excited to experience the culture and try all the amazing food. But most of all, I am excited to try gnocchi in … Continue reading
Who doesn’t love something that can either be classified as a breakfast or dessert? I know I do! Brendan and I stopped eating bread and cereal for breakfast a while ago. Now we start most of our mornings with a … Continue reading
When it comes to weeknights after work, I want dinner, and I want it fast. I guess some would think that because I love to cook, I have some form of extravagant dinner every night. But that couldn’t be further … Continue reading
I say this a lot, but I think this might be the best thing I have ever tasted. At the very least, I think this is the best raw pad thai I have ever tasted. I’ve only tasted one. But … Continue reading
Why haven’t I made this sooner? As I venture further into the possibilities of raw food I find myself getting more and more drawn in. What I like most is how fast and easy these meals are when you don’t … Continue reading
Brendan and I were at the markets the other day when he said to me “Can I make a Bolognese with vegetables and no mince or spaghetti?” “Sure,” I said (I have to admit I was surprised at his suggestion but thought … Continue reading